Reproduction of an artefact belonging to the Bell Beaker Culture, Eneolithic period, 3rd millennium BC
It is called a tetrapod due to the presence of four feet, it has a rich comb impression decoration, and was created with the ancient colombino technique, i.e. the overlapping of clay cords.
This container is thought to have been used for cooking food.
This artifact was created and decorated entirely by hand with the same techniques used in prehistory, subjected to an antiquing process and finally cooked at a temperature of 950° for approximately 15 hours.
